top of page
The Grub Files
HOME
ABOUT THE GRUB FILES
THE RECIPE BOX
ALL RECIPES
Use tab to navigate through the menu items.
Search
All Posts
Pork
Chicken & Poultry
Beef
Fish & Seafood
Appetizers & Snacks
Tofu
Eggs
Rice
Soup
Vegetables
Noodles
Dim Sum
Desserts
Sauces, Seasonings & Sides
American
Peruvian
Beverages
Fruits
Orange Chicken (Chen Pi Ji)
Kung Pao Chicken (Gung Bao Ji Ding)
Stir-Fried Chicken with Chinese Broccoli, Mushrooms & Oyster Sauce
Hainanese-Style Chicken Rice in Clay Pot (Hainan Ji Fan)
Stir-Fried Chinese-Style Beef Steak
Stir-Fried Beef with Scallions (Cong Bao Niu Rou)
Beef with Broccoli & Oyster Sauce
Beef with Black Pepper Sauce (Hei Hu Jiao Niu Rou)
Five Spice Soy-Braised Beef Shank with Sesame Oil (Lu Niu Jian)
Soy-Braised Beef with Daikon Radish & Carrots
Curry Beef with Tomatoes (Ga Lei Fan Qie Niu Rou)
Stir-Fried Shrimp & Eggs (Xia Ren Chao Dan)
5
6
7
8
9
bottom of page
