Cucumber Salad with Daikon Radish, Carrot, Red Bell Pepper & Hot Bean Paste

camissonia
Oct 29
1 min read

This is my take on a Chinese-style spicy cucumber salad. I had some leftover veggies in the frig (daikon radish, carrots and a red bell pepper) and didn't want them to go to waste, so decided to add them to this dish. Super easy and even better after marinating for at least 24 hours before serving.

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Cucumber Salad with Daikon Radish, Carrot, Red Bell Pepper & Hot Bean Paste

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